Simple Flexible Bar Cookies (English Toffee)

May 08, 2023May 8, 20230 1
Simple Flexible Bar Cookies (English Toffee)
in Cookies

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

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Ingredients

1 cup margarine
1 cup brown sugar
1 egg
1 tablespoon vanilla
2 cups all-purpose flour
6 ounces chocolate chips or 6 ounces butterscotch chips
1/2 cup chopped nuts

Nutrision Information

Servings Per Recipe
12
Calories
364
Sugar
27g
Fat
22g
This recipe yields delicious Simple Flexible Bar Cookies that are chewy and buttery with a rich English toffee flavor. The combination of chocolate chips and chopped nuts makes for a tasty treat that can be enjoyed on its own or with a cup of coffee or tea. These cookies can be stored in an airtight container for up to a week.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a bowl, cream together margarine and brown sugar, then beat in egg and vanilla.
3.Mix in flour until well blended.
4.Stir in chocolate chips or butterscotch chips and chopped nuts.
5.Bake in preheated oven for 20 to 25 minutes. Cool before cutting into bars.

PROS

These Simple Flexible Bar Cookies are easy and quick to make.

They can be customized with different types of chocolate chips or nuts to cater to your personal taste.

CONS

These cookies contain margarine which is high in trans fats and may not be suitable for strict vegetarians or vegans.

They are also high in calories and sugar.

HEALTH & BENEFITS

These cookies provide a quick energy boost due to the high sugar content.
The nuts contain healthy fats, protein and fiber which may help to lower cholesterol levels and support weight management.

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