Recipe Category: Cookies

Sequilhos de coco(Coconut and Cornstarch Cookies)are a popular Brazilian dessert. With its crispy exterior and soft, chewy, and melt-in-your-mouth texture, these cookies are simply amazing. The combination of cornstarch and coconut gives these cookies a unique taste and they're perfect to serve with a cup of tea or coffee. The recipe is so simple to follow that you can make these cookies with your kids, and they will love the process of rolling and flattening the dough into shapes they like. Be prepared to be asked for more!

Kourabiedes are a traditional Greek cookie, similar to the Italian Wedding Cookies. These cookies are often served during holidays, weddings, and other festive occasions. They are made with butter, sugar, ground almonds, and flour. The nutty flavor of the cookie, combined with the powdered sugar topping makes them a crowd-pleaser for all. They are easy to make, delicious, and perfect for hosting or gifting to friends and family.

Deb's Cookies are a classic dessert that everyone loves. These soft and chewy cookies have a rich chocolate flavor and are perfect for satisfying your sweet tooth. They are also very easy and quick to make, which makes them a great option when you need a last-minute dessert or snack. These cookies can be enjoyed with a glass of milk or a hot cup of tea.

Viennese Crescent Holiday Cookies are a traditional Austrian cookie that's popular during the holiday season.
These buttery, crumbly cookies are made with ground hazelnuts, which give them a unique nutty flavor.
They are easy to make and are a perfect treat to be shared with friends and family.
The cookie dough is shaped into crescents, which are then baked and dusted with a vanilla sugar mixture.
These cookies can be enjoyed as an afternoon snack or as a dessert after a meal.

Spritz Orange Crisps are sweet and tangy cookies that can be enjoyed by anyone. These cookies are easy to make and can be served on any occasion. The orange zest in this recipe adds a unique and refreshing flavor that is sure to please. Whether you are looking for a sweet snack or a delicious addition to your dessert table, Spritz Orange Crisps are the perfect choice.

Pepparkakor II or the Swedish ginger cookies are a traditional Christmas treat in Sweden.
The warm and spicy aroma of these cookies is sure to make your mouth water.
They are made with ginger, cinnamon, and cloves which give them a unique flavor.
These cookies are perfect for holiday parties and can be gifted to loved ones.

Swedish Wafers, also known as 'drömmar' in Swedish, are a traditional Swedish cookie that has been around since the 1920s. These delicious, thin, and crispy cookies are incredibly easy to make and perfect for sharing with friends and family over a cup of coffee or tea. The delicate buttery flavor of these cookies makes them a favorite among all ages. These cookies are especially popular among kids who love their crunchy texture and light taste. Swedish Wafers are a classic treat that has stood the test of time and continues to be a popular choice today.

Butter Cookies are a popular treat in St. Martin, a picturesque island in the Caribbean. These cookies are known for their rich and buttery flavor, and they are often served with a cup of coffee or tea. The recipe for Butter Cookies is simple and easy to make, which makes them a great recipe for beginners. These cookies are perfect for holidays, special occasions, or for when you simply want a sweet and satisfying treat.

Margie's Shortbread Oatmeal Cookies are a classic cookie recipe that has been passed down through generations of bakers.
Made with rolled oats, butter, and brown sugar, these cookies have a crumbly texture that melts in your mouth. They are perfect for a quick snack and can be enjoyed with a cold glass of milk. Although not the healthiest snack option, these cookies can be enjoyed as an occasional treat in moderation.
The taste of these cookies is often described as a cross between a traditional oatmeal cookie and a buttery shortbread cookie, making them a crowd-pleaser for any occasion.

Christmas Pajas Cookies are a delightful dessert that are perfect for the holiday season.
These cookies are naturally gluten-free and are made with a combination of sweetened flaked coconut, pecans, dried cranberries, semisweet chocolate morsels, and sweetened condensed milk. With their festive flavors and chewy texture, Christmas Pajas Cookies are sure to be a hit at any holiday gathering or cookie exchange.
To make these cookies, simply mix all of the ingredients together, drop spoonfuls onto a baking sheet, and bake for 15-20 minutes until golden brown. Once cooled, these cookies can be stored in an airtight container for up to a week.