Ingredients

4 tablespoons butter
1/2 cup sugar
3 tablespoons orange flower water
2 cups all-purpose flour
1/4 teaspoon salt
1 egg yolk
1 tablespoon water
Orange flower shuttle cookies are a delicately flavored treat that are popular in many Mediterranean and Middle Eastern countries. These cookies are made using orange flower water, which is a distilled fragrance made from the blossoms of the bitter orange tree. The use of orange flower water gives the cookies a unique and delicate flavor that is hard to find in other types of cookies. These cookies are perfect for tea time or as an after-dinner treat.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a mixing bowl, cream together the butter and sugar until light and fluffy.
3.Add the orange flower water and mix well.
4.In a separate bowl, whisk together the flour and salt.
5.Slowly add the dry ingredients to the creamed mixture, mixing until well combined.
6.In a small bowl, beat the egg yolk and water together.
7.Roll the dough into 1 inch balls and shape into the form of a shuttle.
8.Place the shuttles onto a greased baking sheet and brush them with the egg yolk mixture.
9.Bake for 12-15 minutes or until golden brown.
10.Once the cookies have been removed from the oven, allow them to cool for 5 minutes before transferring them to a wire rack to cool completely.

PROS

These cookies are light, fluffy, and delightfully sweet.

They are easy to make and are sure to be a hit with both kids and adults.

CONS

These cookies are not particularly healthy and should be consumed in moderation as part of a balanced diet.

They are also quite delicate, so care should be taken when handling them.

HEALTH & BENEFITS

While these cookies are not particularly healthy, orange flower water is believed to have a number of health benefits. It has been shown to have anti-inflammatory properties and may help to improve digestion. The small amount of butter used in this recipe also provides some healthy fats.

Leave a Reply

Your email address will not be published.