PROS
My Nancy’s Pizzelles are thin, crispy, and delicate, with a subtle buttery and cinnamon flavor.
They are perfect for snacking or as an elegant dessert.
The recipe makes a large batch of cookies which is wonderful for sharing with family and friends.
CONS
The recipe requires a special pizzelle press.
It also uses a considerable amount of sugar and butter, making it high in calories and not ideal for those watching their sugar intake.
As with all sweets, they should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
Pizzelles are not the healthiest food, however, they can be enjoyed as a treat in moderation.
The cinnamon in this recipe has been linked to having anti-inflammatory and antioxidant properties.
Eggs are a great source of protein and contain vitamins and minerals essential for good health.
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