Mexican Wedding Cookies (Williams-Sonoma)

Jun 03, 2023June 3, 20230 2

Enjoy the Sweetness of Mexican Wedding Cookies!

Mexican Wedding Cookies (Williams-Sonoma)

by The Chefin Cookies

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

150

Sugar

10g

Fat

11g

Mexican Wedding Cookies are a traditional cookie recipe that is popular in many cultures. They are small, round cookies that are coated in powdered sugar and have a delicate texture. The unique combination of ingredients gives this cookie a distinctive taste – nutty, buttery, and sweet with a hint of cinnamon. Mexican Wedding Cookies (Williams-Sonoma) are a perfect treat for a party or a special occasion. Serve them with coffee, tea, or milk for a fun and delicious snack.

Instructions

1.	Preheat the oven to 350°F.
2.	In a large bowl, using an electric mixer, beat the butter until smooth and creamy. Add in 1/2 cup of powdered sugar, vanilla extract, and salt and beat until well combined.
3.	In a separate bowl, whisk together the flour and cinnamon. Gradually add the flour mixture to the butter mixture and mix until just combined.
4.	Stir in the ground almonds until well blended.
5.	Roll the dough into small balls 1 inch in diameter and place them onto a parchment-lined baking sheet.
6.	Bake for about 18-20 minutes until lightly golden brown.
7.	Remove the cookies from the oven. Let them cool for 1-2 minutes and then roll them in the remaining powdered sugar until well coated.
8.	Allow the cookies to cool completely on the wire rack before serving.

PROS

Mexican Wedding Cookies (Williams-Sonoma) have a unique texture and taste that is sure to impress your guests! These cookies are often served at weddings and other special occasions.

They are easy to make and require only a few ingredients.

The ground almonds in the recipe add a nutty flavor and healthy fat.

The cinnamon is also known for its health-promoting properties.

CONS

Mexican Wedding Cookies are high in calories and sugar due to the powdered sugar coating.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Almonds are an excellent source of healthy fats, protein, and fiber. They may also improve heart health and help regulate blood sugar levels.
Cinnamon has powerful antioxidant and anti-inflammatory properties, and may help lower blood sugar levels and improve heart health.

	1 cup unsalted butter , at room temperature
	1 1/4 cups powdered sugar
	1 teaspoon vanilla extract
	1/4 teaspoon salt
	1 3/4 cups all-purpose flour
	1 teaspoon ground cinnamon
	1 cup ground blanched almond