Melting Moments (Cookies-Biscuits)

May 08, 2023May 8, 20230 2

Melting Moments (Cookies-Biscuits) recipe for a heavenly snack time

by The Chefin Cookies

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

130

Sugar

Fat

Melting Moments, also known as Melting Morsels, are a popular sweet treat all over the world. These delicious cookies are made with butter, sugar, self-raising flour, egg yolk, and crushed corn flakes. They have a soft texture but are crispy on the outside, making them a heavenly snack for tea time. Melting Moments are great for sharing with friends and family or enjoying with a cup of coffee or tea.

Instructions

1.	Preheat the oven to 180°C.
2.	Beat the butter and sugar together in a bowl until light and fluffy.
3.	Add the egg yolk and vanilla extract to the bowl and mix well.
4.	Sift in the self-raising flour and mix until well combined.
5.	Roll the dough into small balls and roll them in the crushed corn flakes.
6.	Place the balls on a greased baking tray and flatten them slightly with a fork.
7.	Bake in the preheated oven for approximately 15 minutes or until light golden.

PROS

Melting Moments are buttery, sweet and soft cookies with a satisfying crunch.

They are loved by both kids and adults, making them a perfect snack for family gatherings.

CONS

These cookies are high in calories and may not be suitable for individuals on a strict diet.

Moreover, corn flakes that are used in the recipe are high in sugar and carbs.

HEALTH & BENEFITS

Although not a healthy snack, these cookies are a perfect occasional treat.
Butter and egg yolk add healthy fats to the dish that help keep the body nourished and satisfied. Self-raising flour provides carbohydrates for energy that are essential for an active lifestyle. Crushed corn flakes add a satisfying crunch and contain vitamins and minerals that are essential for good health.

	8 tablespoons butter
	3 ounces caster sugar
	1 egg yolk
	1 teaspoon vanilla extract
	1 cup self-raising flour
	crushed corn flakes