Macadamia and Irish Cream Cookies

May 11, 2023May 11, 20230 3
Scrumptious Macadamia and Irish Cream Cookies for a sweet treat
in Cookies

Prep

20 min

Cook

10-12 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup packed light brown sugar
1/2 cup butter , softened
1/4 cup half-and-half
1/4 cup irish cream ( Bailey 's )
1/4 teaspoon vanilla extract
1 1/2 cups flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1 jar macadamia nuts , coarsely chopped
1/2 cup powdered sugar
2 tablespoons irish cream

Nutrision Information

Servings Per Recipe
24
Calories
215
Sugar
13g
Fat
11g
These Macadamia and Irish Cream Cookies are a perfect addition to any dessert table or a sweet treat to satisfy your cravings. The combination of butter, brown sugar, half-and-half, Irish cream, flour, macadamia nuts, and vanilla extract makes these cookies both delicious and irresistible. Whether you are a fan of rich chocolate or prefer fruity flavors, these cookies are sure to please everyone's taste buds. Give them a try and indulge in their heavenly taste!

Instructions

1.In a mixing bowl, cream the brown sugar and softened butter until smooth.
2.Beat in the half-and-half, Irish cream, and vanilla extract.
3.In a separate bowl, combine the flour, baking soda, and salt.
4.Gradually add the dry ingredients into the wet mixture until combined.
5.Stir in the chopped macadamia nuts.
6.Cover the dough with cling film and chill in the refrigerator for about 30 minutes.
7.Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
8.Scoop out equally sized dough balls onto the baking sheet and bake for 10-12 minutes or until golden brown.
9.Remove from the oven and let cool for a few minutes before transferring them onto a wire rack.
10.In a small bowl, whisk together powdered sugar and Irish cream to make the icing.
11.Drizzle the icing over the cooled cookies.
12.Serve and enjoy!

PROS

These cookies are soft, chewy, and filled with the irresistible flavor of macadamia nuts and Irish cream.

They can be stored for up to a week in an airtight container.

These cookies are perfect for a sweet treat or for sharing with loved ones.

CONS

These cookies contain a fair amount of sugar and are high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Macadamia nuts are packed with healthy fats that support heart health and have anti-inflammatory properties.
The Irish cream has a small amount of alcohol that can help boost your mood and provide a temporary sense of relaxation.

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