Ingredients

2 cups unsalted butter
1/3 cup confectioners ' sugar
2 teaspoons almond extract
6 cups all-purpose flour
Kourabiedes are a traditional Greek cookie, similar to the Italian Wedding Cookies. These cookies are often served during holidays, weddings, and other festive occasions. They are made with butter, sugar, ground almonds, and flour. The nutty flavor of the cookie, combined with the powdered sugar topping makes them a crowd-pleaser for all. They are easy to make, delicious, and perfect for hosting or gifting to friends and family.

Instructions

1.Preheat oven to 350°F.
2.Cream the butter and sugar together until light and fluffy.
3.Add almond extract and mix well.
4.Gradually add in flour, mixing well until a smooth dough forms.
5.Shape dough into small balls, and place them on a baking tray.
6.Bake for 20-25 minutes or until lightly golden in color.
7.Remove from oven, let them cool for a few minutes.
8.Sift some extra sugar over the top of the cookies before serving.

PROS

Buttery, nutty, sugary, these cookies are a delight for the senses and perfect to celebrate holidays or special occasions.

CONS

These cookies are high in calories and sugar, so they should be enjoyed in moderation.

HEALTH & BENEFITS

Almonds are rich in healthy fats and protein. They may help lower blood sugar levels, reduce blood pressure, and promote weight loss. Please note that the high amount of sugar and flour in this recipe counteracts some of these benefits.

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