Italian Walnut-Raisin Cookies

May 10, 2023May 10, 20230 1
Crunchy and delicious Italian Walnut-Raisin Cookies recipe
in Cookies

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups raisins
boiling water
2 cups flour
1 tablespoon baking powder
1 1/2 cups sugar
1 cup butter ( no subs ! )
1 teaspoon vanilla
3 large eggs
3 cups walnut halves

Nutrision Information

Servings Per Recipe
24
Calories
247
Sugar
19g
Fat
13g
Italian Walnut-Raisin Cookies are a classic Italian treat that are perfect for any occasion. They are easy to make, and the combination of walnuts and raisins makes these cookies both crunchy and chewy. These cookies are perfect as an after-dinner dessert, or as a midday snack with a cup of tea or coffee. They are versatile and can be stored for several days, making them a great addition to any cookie jar.

Instructions

1.Preheat the oven to 350°F/175°C and line a baking sheet with parchment paper.
2.In a small bowl, pour the boiling water over the raisins and let them soak for 5 minutes.
3.In a separate large bowl, whisk together the flour and baking powder.
4.Drain the raisins and add them, along with the sugar, butter, vanilla, and eggs to the flour mixture. Mix until well-combined.
5.Stir in the walnut halves.
6.Using a tablespoon, drop dough onto the prepared baking sheet, spacing cookies about 2 inches apart.
7.Bake for 14-16 minutes, or until golden brown.
8.Let cool for 5 minutes on the baking sheet before removing to a wire rack to cool completely.

PROS

These cookies are crispy and delicious, the combination of walnuts and raisins is perfect.

They are great as a snack or dessert, and can be stored for several days in an airtight container.

CONS

These cookies contain a lot of sugar and butter, so they should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those with nut allergies.

HEALTH & BENEFITS

Walnuts are known to be a great source of healthy fats, protein, and fiber. They also contain a lot of antioxidants, which can contribute to heart health.
Raisins are also high in antioxidants and fiber, and may help lower cholesterol levels. However, they are also high in sugar, so they should be consumed in moderation.

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