Ingredients

1/2 lb butter
1/2 lb cream cheese
2 cups flour
2 cups chopped pecans
1 cup chopped dates
1/2 cup orange juice
3 tablespoons sugar
Originating from Hungary, Kifli cookies are a popular treat during the Christmas season. Traditionally, they are made with a basic dough recipe and filled with various sweet and savory fillings. This recipe adds a unique twist to the traditional Kifli by incorporating pecans and dates into the dough. The result is a sweet and nutty flavor that is sure to please any cookie lover. These cookies are easy to make and perfect for sharing with loved ones during the holiday season.

Instructions

1.In a large mixing bowl, beat the butter and cream cheese together until well combined.
2.Slowly add in the flour, pecans, and dates, mixing until the dough is formed.
3.Divide the dough in half and shape each half into a ball.
4.Place the balls of dough in the refrigerator and let chill for at least an hour.
5.Preheat the oven to 350°F (175°C).
6.Roll out each ball of dough into a circle and cut into 12 even wedges.
7.Roll each wedge starting at the wide end and tuck the tip underneath.
8.Place on a lined baking sheet and bake for 20-25 minutes or until golden brown.
9.Combine the orange juice and sugar in a small bowl and brush over the warm cookies before serving.

PROS

These traditional Hungarian Kifli cookies are a beloved treat during the holidays and offer a unique twist with the addition of pecans and dates.

They are easy to make and perfect for sharing with friends and family.

CONS

These cookies are high in calories and fat due to the butter and cream cheese.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The addition of pecans and dates offers some nutritional benefits, including fiber and healthy fats.

Leave a Reply

Your email address will not be published.