Gail’s Christmas Cookies

May 11, 2023May 11, 20230 3
Gail's Christmas Cookies: Sweet and Spicy Treats for the Holidays
in Cookies

Prep

30 min

Cook

12 min

Ready In

2 hours 42 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup soft butter
2 cups sugar
3 large eggs
1 cup sour cream
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon anise extract
8 cups sifted all-purpose flour
1 large egg white
1 -2 cup confectioners ' sugar
1 lemon , juice of

Nutrision Information

Servings Per Recipe
48
Calories
167
Sugar
14g
Fat
6g
Gail's Christmas Cookies are a classic holiday recipe that has been passed down through generations of home bakers. These sweet and spicy treats are perfect for enjoying with a warm cup of cocoa or gifting to loved ones. They are made with simple, wholesome ingredients like butter, eggs, and flour, and are flavored with anise extract which gives them a unique and festive taste. Whether you bake them as part of your holiday traditions or to share with friends and family, these cookies are sure to bring joy and cheer to any occasion.

Instructions

1.In a large bowl, cream together the butter and sugar until fluffy.
2.Beat in the eggs and sour cream until well combined.
3.In a separate bowl, whisk together the baking soda, baking powder, and flour.
4.Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5.Stir in the anise extract.
6.Divide the dough into 4 portions and chill in the refrigerator for at least 2 hours or overnight.
7.Preheat the oven to 350°F (175°C).
8.On a floured surface, roll out each portion of dough to 1/4-inch thickness.
9.Cut out the cookies using your favorite cookie cutters.
10.Brush the tops of the cookies with egg white.
11.Bake for 10-12 minutes or until lightly browned.
12.While the cookies are still warm, dust with confectioners' sugar mixed with lemon juice.

PROS

Gail’s Christmas Cookies are a beloved holiday tradition for many families.

The anise extract gives these cookies a unique and spicy flavor.

They are perfect for sharing with loved ones or giving as a homemade gift.

CONS

These cookies are high in sugar and should be enjoyed in moderation as part of a balanced diet.

They require some preparation and chilling time before baking.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
The anise extract used in this recipe has been linked to aiding in digestion and reducing inflammation.

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