Deb’s Cookies

Jun 07, 2023June 7, 20230 17

Delectable Deb's Cookies recipe

by The Chefin Cookies

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Approximately 24

Calories

195

Sugar

13g

Fat

Deb's Cookies are a classic dessert that everyone loves. These soft and chewy cookies have a rich chocolate flavor and are perfect for satisfying your sweet tooth. They are also very easy and quick to make, which makes them a great option when you need a last-minute dessert or snack. These cookies can be enjoyed with a glass of milk or a hot cup of tea.

Instructions

1.	Preheat oven to 375 degrees F (190 degrees C).
2.	In a large bowl, cream together shortening and sugar until light and fluffy.
3.	Beat in the egg, followed by the milk.
4.	In a separate bowl, combine flour and salt; gradually add to the creamed mixture.
5.	Stir in the chocolate syrup (or any other creamy flavor).
6.	Drop the dough by tablespoonfuls onto an ungreased cookie sheet.
7.	Bake for 8-10 minutes or until edges are lightly browned.
8.	Cool on a wire rack.

PROS

Deb’s Cookies have a soft and chewy texture with a delicious chocolate flavor.

They are easy to make and perfect for a quick dessert or snack.

CONS

These cookies are high in sugar and calories, making them an occasional treat rather than a regular snack.

They contain shortening which is high in trans-fat.

HEALTH & BENEFITS

These cookies are not particularly healthy, but they can be enjoyed in moderation as part of a balanced diet.
The chocolate syrup used in the recipe contains antioxidants which may reduce inflammation in the body and improve heart health.

	1/2 cup shortening
	1 cup sugar
	1 egg
	2 tablespoons milk
	1 3/4 cups flour
	1/4 teaspoon salt
	1/4 cup chocolate syrup ( or any creamy flavor )