Cobbled Cookies

May 12, 2023May 12, 20230 14
Indulge in the sweet and chewy Cobbled Cookies for a satisfying treat
in Cookies

Prep

25 min

Cook

25 min

Ready In

50 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup flour
1 1/2 cups whole wheat flour
1 cup rolled oats
1 cup graham cracker crumbs
2 teaspoons baking powder
1 teaspoon salt
1 pinch nutmeg
1/4 cup turbinado sugar
1/2 cup white sugar
1/3 cup stevia , baking blend ( such as Krisda )
1/2 cup melted unsalted butter
2 tablespoons oil
1 tablespoon honey
2 tablespoons vanilla
1/3 cup water
1/3 cup whole milk
17 ounces candy-covered chocolate ( like Cadbury Mini Eggs ( about 12 bags )
6 1/2 ounces milk chocolate-covered raisins ( about 1 cup )

Nutrision Information

Servings Per Recipe
20
Calories
330
Sugar
36g
Fat
15g
Cobbled Cookies are a delightful twist on the classic chocolate chip cookie. They are made with rolled oats, graham cracker crumbs, and whole wheat flour that produce a chewy texture and add a nutty crunch to the cookie. The combination of chocolate-covered candies and raisins is what makes these cookies stand out. They are perfect for serving at parties, get-togethers, or as a snack in between meals. You can easily store leftovers in the fridge for a quick and satisfying treat throughout the week.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a large mixing bowl, combine flour, whole wheat flour, oats, graham cracker crumbs, baking powder, salt, nutmeg, turbinado sugar, white sugar, and stevia baking blend.
3.In a separate bowl, mix melted butter, oil, honey, vanilla, water, and whole milk.
4.Add the wet ingredients to the dry ingredients mixture and stir until well-combined.
5.Fold in candy-covered chocolate and milk chocolate-covered raisins into the dough.
6.Using an ice cream scooper, drop the cookie dough onto a baking sheet and bake for 22-25 minutes or until the edges are golden brown.
7.Allow the cookies to cool for 5 minutes before transferring to a wire rack.
8.Serve and enjoy!

PROS

Cobbled Cookies are a scrumptious treat that is easy to make and perfect for satisfying a sweet craving.
They are loaded with a variety of chocolate-covered candies and raisins to provide a burst of flavor with every bite.

CONS

While delicious, Cobbled Cookies are high in calories and sugar and should be consumed in moderation.
The treats are not recommended for individuals watching their weight or blood sugar levels.
Additionally, candies used in this recipe may contain food coloring and other artificial ingredients that may not be suitable for some individuals.

HEALTH & BENEFITS

The Cookies contain whole wheat flour and oats which are a good source of fiber and nutrients like manganese, magnesium, and phosphorus. The addition of honey may provide antibacterial properties and it has been found to contain antioxidants that may reduce the risk of cancer and heart disease. However, the high sugar content in the cookies should be taken into consideration when consumed as sugar intake should be kept under control to maintain a healthy balance.

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