Ingredients

8 ounces bittersweet chocolate or 8 ounces semisweet chocolate , chopped
1/4 cup butter
1 cup sugar
2 large eggs
1 1/2 teaspoons vanilla
3 tablespoons all-purpose flour
1/4 teaspoon baking powder
1 1/2 cups unsalted roasted macadamia nuts
1 cup semi-sweet chocolate chips
1 cup sweetened flaked dried coconut
These Chocolate Macadamia Nut Clusters are the perfect indulgent treat for chocolate lovers. The rich, bittersweet chocolate is balanced perfectly with the sweet, chewy coconut and nutty crunch of the macadamia nuts. These clusters are a great option for a fancy dessert or special occasion, and are sure to impress your guests. Make a big batch to share with family and friends, or keep them all to yourself for a little mid-week pick-me-up.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a double boiler, melt the chopped chocolate and butter, stirring until smooth.
3.In a separate bowl, whisk together the sugar, eggs, and vanilla until smooth.
4.Slowly add the flour and baking powder to the sugar mixture, stirring until just combined.
5.Stir in the roasted macadamia nuts, chocolate chips, and dried coconut.
6.Drop spoonfuls of the batter onto a baking sheet lined with parchment paper.
7.Bake for 10-12 minutes, or until the edges are golden brown.
8.Let the clusters cool for 5 minutes before removing them from the baking sheet and serving.

PROS

These clusters are packed full of rich, chocolatey flavor, with a satisfying crunch from the macadamia nuts and chewiness from the dried coconut.

They are a perfect treat for chocolate lovers and those looking for a decadent dessert.

CONS

These clusters are high in sugar and calories, and should be enjoyed in moderation as part of a balanced diet.

They contain nuts and coconut, which may not be suitable for those with allergies.

HEALTH & BENEFITS

While these clusters aren’t exactly a health food, they do contain some beneficial ingredients.
The dark chocolate used in this recipe is high in antioxidants and has been linked to a reduced risk of heart disease.
Macadamia nuts are a good source of healthy fats, fiber, and antioxidants, and may help to reduce inflammation and improve heart health.

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