Spitzbuben (Swiss Jam Cookies)

May 09, 2023May 9, 20230 13
Spitzbuben (Swiss Jam Cookies)
in Cookies

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup sugar
1 1/4 cups butter ( or margarine )
2 1/4 cups ground blanched almonds ( may be called almond meal at the store )
2 teaspoons vanilla flavoring
3 1/4 cups sifted all-purpose flour
fruit jam ( flavor of your choice , but make sure there are no fruit chunks in it )
confectioners ' sugar
white of 1 egg

Nutrision Information

Servings Per Recipe
24
Calories
219
Sugar
10g
Fat
14g
Spitzbuben, also known as Swiss Jam Cookies, are a traditional Swiss Christmas cookie made with ground almonds, butter, sugar, and fruit jam. They are typically shaped like flowers or stars and have a small cut-out center that allows the jam to peek through. These cookies are buttery, nutty, and sweet with a fruity jam center that makes them a holiday favorite. They can be enjoyed year-round with a cup of tea or coffee. Try this recipe today!

Instructions

1.Preheat the oven to 325°F (160°C).
2.In a large bowl, beat together the butter and sugar until light and fluffy.
3.Gradually add in the ground almonds, vanilla flavoring, and sifted flour, mixing until a dough forms.
4.Divide the dough in half and shape each half into a disk. Wrap in plastic wrap and refrigerate for 30 minutes to 1 hour.
5.Roll out each disk of dough on a floured surface to about 1/4 inch (6 mm) thickness.
6.Cut out cookies using a cookie cutter of your choice. Cut out the centers of half of the cookies.
7.Place all the cookies on a baking sheet lined with parchment paper. Brush the egg white over the whole cookies.
8.Spoon a small amount of fruit jam onto the center of each whole cookie.
9.Top each with a cookie with a cut-out center. Press gently.
10.Bake for 15 minutes or until the edges are slightly golden.

PROS

These cookies are buttery, nutty, and sweet with a fruity jam center.
They are easy to make and are perfect for sharing with friends and family.

They can be made ahead of time and stored in an airtight container for up to a week.

CONS

These cookies are high in calories and fat due to the butter and ground almonds.

Eating them in moderation as part of a balanced diet is recommended.

HEALTH & BENEFITS

The ground almonds used in these cookies are high in healthy fats and fiber, which can help with weight management and cholesterol levels.
They are also a good source of vitamin E, magnesium, and potassium which can help support heart health and reduce inflammation.

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