Ingredients

3 1/2 cups unsifted flour
1/2 cup softened margarine
3/4 cup granulated sugar
3/4 cup light molasses
1 teaspoon grated lemon , rind of
1 teaspoon ground cloves
1 1/2 teaspoons cinnamon
1 teaspoon baking soda
1/4 teaspoon salt
Another Swedish Pepparkakor is a traditional Swedish cookie that is typically enjoyed during the holiday season. The warm blend of cinnamon and cloves gives these cookies a spicy, inviting flavor that pairs perfectly with hot cocoa or tea. The cookies are easy to make, but they require some preparation, so they are best made when you have a bit of extra time. They are perfect for sharing with friends and family during the holiday season, or for treating yourself to something sweet on a cold winter afternoon.

Instructions

1.Preheat the oven to 375°F. Line 2 baking sheets with parchment paper.
2.In a large bowl, mix together the flour, cloves, cinnamon, baking soda, and salt.
3.In a separate bowl, cream the margarine and sugar together until fluffy, then stir in the molasses and lemon zest.
4.Gradually add the dry mixture to the wet mixture, stirring until the dough forms.
5.Roll the dough out to ⅛-inch thickness on a floured surface, then cut into desired shapes using cookie cutters.
6.Place the cookies on the prepared baking sheets, leaving 1 inch between them.
7.Bake for 8-10 minutes or until lightly browned. Remove from the oven and cool on wire racks.

PROS

Another Swedish Pepparkakor is a traditional Swedish cookie perfect for the holiday season.

These cookies have a warm and spicy flavor that is perfect for the chilly weather.

CONS

These cookies are relatively high in sugar and fat, and they should be enjoyed in moderation.

They are also relatively time-consuming to make, taking approximately an hour from start to finish.

HEALTH & BENEFITS

Despite their high sugar content, Another Swedish Pepparkakor cookies can have health benefits.
The cinnamon in these cookies is believed to have anti-inflammatory properties and can help regulate blood sugar levels.

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