Ingredients

1 cup butter , softened
1 1/2 cups sugar
2 large eggs
sugar , for tops
flaked coconut , for tops
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon ground cardamom
1/2 teaspoon salt
Lurka Logs are a type of Indian cookie that have been enjoyed for decades. They are typically made with a mixture of butter, sugar, flour, and cardamom, and are often rolled in coconut and sugar before baking. The cookies have a sweet and nutty flavor that is perfect for enjoying with a cup of tea or coffee. While the origin of the recipe is unclear, Lurka Logs have become a popular treat in India and are often served at special occasions and festivals. This recipe dates back to 1964 and has been passed down through generations of Indian families.

Instructions

1.Preheat oven to 350 degrees Fahrenheit
2.In a large mixing bowl, cream together butter and sugar until light and fluffy
3.Beat in eggs, one at a time
4.In a separate bowl, whisk together flour, baking powder, cardamom, and salt
5.Gradually mix the dry ingredients into the wet ingredients until just combined
6.Roll the dough into logs, about 1 1/2 inches in diameter
7.Roll logs in sugar and flaked coconut
8.Cut the logs into 1/4 inch slices and place on baking sheets
9.Bake in preheated oven for 12-15 minutes, or until lightly golden
10.Let cool for a few minutes on baking sheets before transferring to wire racks to cool completely.

PROS

Lurka Logs are a delicious treat that are perfect for enjoying with a cup of tea or coffee.

The cookies have a light and delicate texture, with a sweet and nutty flavor that is enhanced by the cardamom.

They are also easy to make and can be stored for several weeks.

CONS

Like most cookies, Lurka Logs are high in sugar and fat, so they should be enjoyed in moderation as part of a balanced diet.

The addition of coconut can also make them high in calories.

The cookies can also be quite crumbly and delicate, so they should be handled with care.

HEALTH & BENEFITS

While Lurka Logs are not particularly healthy, the addition of cardamom does provide some health benefits.
Cardamom has been linked to supporting digestive health and reducing inflammation in the body.
It may also help to regulate blood sugar levels and improve cholesterol levels.

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