Ingredients

2 cups sugar
3 cups shortening
2 eggs
2 teaspoons almond extract
5 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 1/4 teaspoons salt
red food coloring ( optional )
Mom's Best Almond Cookies are a classic recipe that has been passed down through generations. These cookies are made with simple ingredients, including almond extract, giving them a sweet and nutty flavor. They are perfect for satisfying a sweet tooth or as a snack with a cup of coffee or tea. These cookies are easy to make and can be enjoyed by the whole family.

Instructions

1.In a large bowl, cream together sugar and shortening until well combined.
2.Beat in eggs and almond extract.
3.In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
4.Gradually add dry ingredients to the wet ingredients, mixing until well combined.
5.If desired, add red food coloring and mix until evenly distributed.
6.Pinch off dough and roll into balls.
7.Place on baking sheet and bake at 375°F for 8-10 minutes, or until lightly golden brown.

PROS

These almond cookies have a sweet and nutty flavor, making them a tasty treat any time of day.

They are quick and easy to make, requiring only a few simple ingredients.

These cookies can be stored for several days in an airtight container.

CONS

These cookies are high in sugar and fat, so they should be eaten in moderation as part of a healthy diet.

They are not suitable for people with nut allergies due to the use of almond extract.

HEALTH & BENEFITS

Despite their high sugar and fat content, these almond cookies do provide some nutritional benefits.
Almonds are a good source of healthy fats, fiber, and protein, and may help to lower cholesterol levels and reduce the risk of heart disease.

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