Zucchini Squares

May 12, 2023May 12, 20230 4
Zucchini Squares recipe to add a healthy touch to your snack
in Appetizer

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 large eggs , beaten until smooth
1 teaspoon parsley flakes
1/2 teaspoon dried oregano
1/2 teaspoon seasoning salt
1/2 teaspoon garlic powder
1/2 cup lite olive oil
1 cup biscuit mix
3 cups zucchini , grated with peel
1/2 cup onion , finely chopped
1/2 cup cheddar cheese , aged , grated
1/4 cup parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
320
Sugar
2g
Fat
29g
Zucchini Squares are a savory and cheesy appetizer that are easy to prepare and perfect for any occasion. The zucchini provides a healthy touch while the cheeses give the dish a rich and creamy flavor. These squares are a great option for a party or potluck. They can be served hot or cold and are sure to be a crowd-pleaser. The biscuit mix in this recipe makes them a little more filling and satisfying than traditional appetizers.

Instructions

1.Preheat oven to 350 degrees Fahrenheit.
2.In a large mixing bowl, whisk together the eggs, parsley flakes, oregano, seasoning salt, garlic powder, and olive oil.
3.Add biscuit mix to the bowl and mix thoroughly.
4.Fold in the grated zucchini, onion, cheddar cheese, and parmesan cheese.
5.Grease a baking dish and pour the mixture into it.
6.Bake in preheated oven for 35-40 minutes, or until golden brown.
7.Allow to cool for a few minutes before slicing into squares.

PROS

Zucchini Squares are an excellent way to get your daily dose of vegetables.

They are easy to prepare and have a delicious taste that everyone will love.

CONS

These squares can be high in calories and fat due to the cheese and biscuit mix.

They are best eaten in moderation as part of a balanced diet.

HEALTH & BENEFITS

Zucchini is an excellent source of vitamin C, potassium, and dietary fiber.
It is low in calories and carbohydrates, making it a great option for those on a low-carb diet.
The cheese in this recipe provides protein and calcium, which are essential for bone health.

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