Zucchini Pineapple Bread II

May 13, 2023May 13, 20230 0
Delicious Zucchini Pineapple Bread II perfect for breakfast or snack
in Bread

Prep

20 min

Cook

60-70 min

Ready In

90-100 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 eggs , beaten
2 cups white sugar
1 teaspoon vanilla extract
1 cup vegetable oil
2 cups grated zucchini
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup raisins
1 cup chopped pecans
1 cup crushed pineapple , drained

Nutrision Information

Servings Per Recipe
16
Calories
295
Sugar
23g
Fat
14g
Zucchini Pineapple Bread II is a twist on classic zucchini bread that adds a touch of sweetness with the addition of crushed pineapple and raisins. This recipe is perfect for using up a surplus of zucchini from your garden or local farmers market. The bread is moist and flavorful, making it a great option for breakfast or as an afternoon snack. It pairs well with a cup of tea or coffee, and can be enjoyed alone or with a spread of butter or cream cheese. Plus, the addition of healthy ingredients like zucchini, raisins, and pecans make this bread a nutritious option for any time of day.

Instructions

1.In a large bowl, beat the eggs, sugar, vanilla extract and vegetable oil.
2.Stir in the grated zucchini.
3.In another bowl, mix together the flour, baking soda, baking powder and salt.
4.Slowly add the dry ingredients to the wet ingredients and mix well.
5.Add in the raisins, pecans and crushed pineapple.
6.Pour the mixture into two greased 9x5 inch loaf pans.
7.Bake at 325 degrees F for 60-70 minutes or until a toothpick inserted in the center comes out clean.
8.Let cool before slicing and serving.

PROS

Zucchini Pineapple Bread II is a sweet and flavorful bread that is perfect for breakfast or as a mid-day snack.
It is packed with healthy ingredients, including zucchini, raisins, and pecans.

CONS

This bread does contain sugar and oil, so it should be enjoyed in moderation.

It is also high in calories and fat, so it may not be suitable for individuals following a low-fat or low-calorie diet.

HEALTH & BENEFITS

This bread is a good source of fiber and vitamins, including vitamin A and vitamin C.
Zucchini is low in calories and high in water volume, making it a great choice for those watching their weight.
Raisins and pecans are both high in antioxidants and can help to combat inflammation in the body.

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