Zozworki – Ginger Polish Cookies

May 11, 2023May 11, 20230 5

Zozworki - Soft and flavorful ginger Polish cookies

by The Chefin Dessert

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

128

Sugar

17g

Fat

Zozworki are traditional Polish ginger cookies that are easy to make and packed with flavor. These soft and chewy cookies are perfect for a dessert or a snack with a cup of coffee or tea. The fresh ginger gives them a nice kick that is a perfect complement to the sweetness of the sugar. Polish families often make these cookies during the Christmas season, but they can be enjoyed year-round.

Instructions

1.	Preheat oven to 180°C (350°F).
2.	Beat together eggs and sugar in a large mixing bowl until light and fluffy.
3.	Sift flour and ginger powder into the bowl and stir until well combined.
4.	Slit vanilla bean and scrape seeds into the mixture. Mix thoroughly.
5.	Roll dough into small balls and place on a baking sheet covered in parchment paper.
6.	Leave space between the dough balls and flatten slightly with a fork.
7.	Bake for 10-15 minutes until light golden brown. Remove from oven and cool on a wire rack.

PROS

Zozworki are easy to make, have a soft and chewy texture, and are packed with flavorful ginger.

They can be enjoyed as a dessert or a snack with coffee and tea.

CONS

These cookies are high in sugar and should be enjoyed in moderation as part of a balanced diet.

They may not be suitable for those with ginger allergies.

HEALTH & BENEFITS

Although Zozworki cookies are not particularly healthy, the ginger in them has been linked to reducing inflammation and aiding in digestion.
In moderation, these cookies can be part of a balanced diet.

	3 eggs
	300 g sugar
	300 g flour
	2 tablespoons ginger powder
	1 vanilla bean