ZiZi’s Simple Cheese Onion Pie

May 13, 2023May 13, 20230 2

ZiZi's Simple Cheese Onion Pie to Satisfy Your Cravings

by The Chefin Pie

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

6-8

Calories

443

Sugar

Fat

26g

ZiZi's Simple Cheese Onion Pie is a classic recipe that has been passed down for generations. It is a savory pie that is perfect for dinner or even brunch. The sweet onions are caramelized to perfection and the sharp Cheddar cheese adds a creamy and tangy flavor to the dish. This is a recipe that will satisfy your cravings and impress your guests.

Instructions

1.	Preheat oven to 375°F. Grease a 9-inch pie dish.
2.	Roll one pie crust onto a floured surface and fit it into the prepared pie dish.
3.	Layer the sliced onions over the crust, then top with grated Cheddar cheese. Sprinkle freshly ground pepper on top of the cheese.
4.	Pour milk over the filling.
5.	Roll out the remaining pie crust and place it on top, pressing the edges to seal. Cut a few slits in the top crust to allow steam to escape.
6.	Bake for 45-50 minutes, or until the crust is golden brown. Allow to cool slightly before serving.

PROS

ZiZi’s Simple Cheese Onion Pie is a delicious comfort food that can be enjoyed at any time of day.
It is easy to make and can be customized with your favorite cheeses and seasonings.

It can be served hot or cold and makes great leftovers for lunch the next day.

CONS

This pie is high in calories, fat, and sodium.
It should be consumed in moderation as part of a balanced diet.
The onions can also cause indigestion or heartburn in some people.

HEALTH & BENEFITS

Although not the healthiest food option, ZiZi’s Simple Cheese Onion Pie does contain some beneficial nutrients. Onions are high in antioxidants and anti-inflammatory compounds that can boost immune function and reduce the risk of chronic diseases. Cheese is a good source of protein and calcium, which are important for bone health. However, it is also high in saturated fat and sodium, which can be harmful in excess.

	2 refrigerated pie crusts
	5 sweet onions , sliced
	8 ounces sharp Cheddar cheese
	freshly ground pepper
	1/4 cup milk