Ingredients

3 lbs beef short ribs , cut into serving -size pieces
1/3 cup ketchup
1/3 cup bottled chili sauce
1/4 cup molasses
3 tablespoons lemon juice
2 tablespoons prepared mustard
1/4 teaspoon ground red pepper
Zesty Beef Short Ribs are a popular dish in many American households. This recipe is perfect for those who are looking for a flavorful and hearty main dish that is easy to prepare. With its bold and tangy flavors, this dish is sure to be a crowd-pleaser at any dinner party or family gathering. The beef short ribs are marinated in a zesty sauce and slow-cooked for hours, resulting in fall-off-the-bone tender meat.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a medium mixing bowl, combine ketchup, chili sauce, molasses, lemon juice, mustard, and ground red pepper. Mix well.
3.Place short ribs in a single layer in a 13x9 inch baking dish. Pour sauce mixture over ribs, coating each piece thoroughly.
4.Cover dish with aluminum foil and bake for 2 hours.
5.Remove foil and bake for an additional 30 minutes until sauce has thickened and ribs are fully cooked.

PROS

This beef short ribs recipe is easy and requires few ingredients, but delivers bold and zesty flavors.
The meat is tender and falls off the bone, making it a perfect main dish for special occasions.

CONS

The short ribs in this recipe can be high in fat and calories, so it is best enjoyed in moderation.
It also requires a long cook time, so it may not be suitable for those who are short on time.

HEALTH & BENEFITS

While this recipe is not particularly healthy, beef short ribs are a great source of protein and essential vitamins and minerals. They are also rich in iron, which is important for maintaining healthy blood flow and preventing anemia.

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