PROS
This soup is hearty and filling, perfect for a cold winter day or a comforting meal.
The zesty style vegetable juice adds a nice kick of flavor.
Leftovers can be easily reheated and enjoyed throughout the week.
CONS
This soup is not vegetarian-friendly and can be high in saturated fat depending on the type of ground beef used.
It is important to monitor sodium levels as canned vegetables and vegetable juice can be high in salt.
HEALTH & BENEFITS
This soup is an excellent way to get a variety of vegetables into your diet.
The coleslaw mix, corn, and green beans provide a good source of fiber, vitamins, and minerals.
Ground beef is a source of protein, and using a leaner cut can help reduce fat content.
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