Ingredients

4 medium potatoes , peeled and cubed
1 tablespoon butter
1/4 cup milk , or as needed
1 tablespoon basil pesto
If you're looking for a quick and easy side dish that is packed with flavor, then Yummy Pesto Mashed Potatoes is the perfect recipe for you. This dish combines the creaminess of mashed potatoes with the uniqueness of basil pesto, resulting in a delicious and comforting side dish that can be served with a variety of main courses. Whether you're hosting a dinner party or looking for a quick weeknight dinner, these mashed potatoes are sure to impress all who try them.

Instructions

1.Place the cubed potatoes in a pot and cover with cold water. Bring to a boil over high heat and cook until tender, about 10 minutes.
2.Drain the potatoes and return them to the pot.
3.Mash the potatoes with a potato masher or fork until smooth.
4.Add the butter, milk, and basil pesto to the mashed potatoes and stir until well combined.
5.Season with salt and pepper to taste.

PROS

These mashed potatoes are easy to prepare, creamy and flavorful.
The basil pesto adds a unique twist to the classic mashed potatoes.

They are versatile and can be served with a wide range of dishes.

CONS

This recipe includes butter and milk, which may not be suitable for those with lactose intolerance.

It is also a high-carb dish, which may not be ideal for those on a low-carb diet.

HEALTH & BENEFITS

Potatoes are a good source of vitamin C, vitamin B6, and potassium. They are also rich in antioxidants and may help lower blood pressure and reduce inflammation.
Basil contains compounds that may have anti-inflammatory and antibacterial properties and has been linked to improving digestion and reducing stress.

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