Yummy Pasta Salad

May 10, 2023May 10, 20230 2
Yummy Pasta Salad recipe for a filling and refreshing meal
in Salad

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces tri colored pasta
7 -9 ounces cheese tortellini ( or flavored Tortellini )
1 package pepperoni ( I usually use about 3 ounces )
1 jar mushrooms ( drained )
1 can black olives ( drained )
1 red pepper ( chopped )
1 green pepper ( chopped )
1 small zucchini ( chopped )
1 package feta cheese ( crumbled )
1 package sun-dried tomato ( rehydrated according to directions and chopped )
10 ounces low-fat Italian parmesan dressing ( similar type of dressing may be substituted )

Nutrision Information

Servings Per Recipe
8-10
Calories
415
Sugar
8g
Fat
20g
Yummy Pasta Salad is a classic dish that can be customized to fit any taste or occasion. This recipe combines a variety of flavors and textures, from the tri colored pasta and cheese tortellini to the colorful vegetables and flavorful dressing. It can be served as a side dish or a main course, and it can be made ahead of time and chilled for a refreshing meal on a hot day. Whether you're looking for a healthy lunch or a filling dinner, Yummy Pasta Salad is a delicious choice that is sure to satisfy.

Instructions

1.Cook the tri colored pasta and cheese tortellini according to package directions, then rinse with cold water and set aside.
2.In a large bowl, combine the cooked pasta and tortellini with the pepperoni, mushrooms, black olives, red pepper, green pepper, zucchini, feta cheese, and sun-dried tomato.
3.Pour the low-fat Italian parmesan dressing over the mixture, and toss to combine.
4.Cover and refrigerate until chilled, then serve.

PROS

This pasta salad is a filling and refreshing meal that is perfect for a hot summer day or a packed lunch.

The combination of pasta, tortellini, and a variety of vegetables and flavors make this dish a crowd-pleaser.

CONS

The cheese and dressing in this recipe may make it high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

Some people may also be allergic to the ingredients, such as gluten in the pasta and dairy in the cheese.

HEALTH & BENEFITS

This pasta salad contains a variety of nutrients from the vegetables and dressing, including fiber, vitamins, and minerals.
Using low-fat dressing and cheese can also help reduce calories and fat.
The combination of pasta and tortellini can provide carbohydrates and protein to help sustain energy.

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