Yummy French Onion Biscuits

May 09, 2023May 9, 20230 14

Yummy French Onion Biscuits recipe for a savory breakfast

by The Chefin Biscuits

Prep

5 min

Cook

12 min

Ready In

17 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

165

Sugar

Fat

If you're looking for a savory breakfast option, these Yummy French Onion Biscuits are the perfect recipe for you. Made with French onion dip, milk, and baking mix, these biscuits are quick and easy to make. They're perfect for a lazy weekend breakfast or brunch and pair well with bacon or eggs. The biscuits have a crispy exterior and a soft, fluffy interior, making them a delicious addition to any meal.

Instructions

1.	Preheat the oven to 425°F (218°C) and line a baking sheet with parchment paper.
2.	In a medium bowl, whisk together the French onion dip, milk, and chopped parsley until combined.
3.	Add the baking mix and stir until just combined.
4.	Drop spoonfuls of the batter onto the prepared baking sheet, about 2 inches apart.
5.	Brush the melted butter over the tops of the biscuits.
6.	Bake for 10-12 minutes or until golden brown.

PROS

These biscuits are quick and easy to make and perfect for a savory breakfast or brunch option.

The French onion dip provides a delicious flavor that pairs well with eggs or bacon.

CONS

The high amount of sodium in French onion dip may not be suitable for those with certain health conditions, such as high blood pressure.

It’s important to enjoy these biscuits in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these biscuits may not be the healthiest breakfast option, they do provide a good source of carbohydrates and protein.
Plus, the onions in the French onion dip provide a small amount of vitamins and minerals such as vitamin C and potassium.

	1 carton French onion dip
	1/4 cup milk
	1 tablespoon finely chopped parsley
	2 cups baking mix ( like Bisquick )
	1 tablespoon butter , melted