Ingredients

1 package sugar-free low-fat chocolate cake mix
3 tablespoons nonfat milk
1/2 teaspoon almond extract
10 maraschino cherries , drained and cut into halves
2 tablespoons white chocolate chips
1/2 teaspoon vegetable oil
If you're looking for an easy and delicious dessert to satisfy your sweet tooth, look no further than Yummy Double Chocolate Cherry Cookies. These cookies are a fun twist on traditional chocolate chip cookies and are sure to be a crowd-pleaser. The combination of chocolate cake mix, cherries, and white chocolate chips makes for a flavor that is rich and fruity. These cookies are perfect for any occasion, from a simple weeknight dessert to a fancy dinner party. So go ahead, indulge in a little bit of sweetness with these Yummy Double Chocolate Cherry Cookies!

Instructions

1.Preheat your oven to 350°F (175°C).
2.In a bowl, mix together the chocolate cake mix, nonfat milk, and almond extract until well combined.
3.Once your mixture has come together, fold in the halved cherries and white chocolate chips.
4.Using a spoon or cookie scoop, form your dough into 1-inch balls and gently flatten them onto a baking sheet.
5.Once you've formed all of your cookies, place them in the oven for 8-10 minutes or until lightly browned.
6.Remove the cookies from the oven and allow them to cool before serving.

PROS

These Yummy Double Chocolate Cherry Cookies are a delicious dessert that is simple and easy to make.

They are perfect for any occasion, from family game night to a fancy dinner party.

The cherries and white chocolate chips give these cookies a unique twist, while the chocolate cake mix provides a rich, decadent chocolate flavor.

CONS

While these cookies are a tasty treat, they are not particularly healthy.

The use of a cake mix as the base means that they are high in calories and sugar.

As with any dessert, they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cookies are not exactly a health food, they do have a couple of redeeming qualities.
Cherries are a great source of antioxidants and can help reduce inflammation in the body.
In addition, the almond extract used in this recipe contains healthy fats that can help lower bad cholesterol levels.

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