Yellow Pepper and Cilantro Salsa (Large Recipe)

Jun 05, 2023June 5, 20230 4
Yellow Pepper and Cilantro Salsa - A tangy and spicy treat to enhance your dishes
in Salsa

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cans whole canned tomatoes or ( 28 ounce ) cans crushed tomatoes
3/8 lb yellow chile , seeds and stems removed
3 large jalapenos , seeds and stems removed ( wear rubber gloves when preparing jalapenos )
1 medium yellow onion , quartered
3 garlic cloves , peeled
1/8 cup cilantro
1 tablespoon salt
1 tablespoon oregano
1 tablespoon ground cumin
2 tablespoons chipotle chiles in adobo

Nutrision Information

Servings Per Recipe
10-12
Calories
36
Sugar
3g
Fat
0g
Yellow Pepper and Cilantro Salsa is a fiery and flavorful condiment that adds zing to your dishes. The recipe uses fresh yellow chiles, jalapenos, and cilantro, that are blended with canned tomatoes and seasoning to create a salsa that is tangy, spicy, and full of flavor. The salsa is incredibly versatile and can be paired with nachos, tacos, burritos, or used as a dip with chips. It is a perfect accompaniment for Mexican dishes or as a topping for grilled chicken or fish. Whether you want to add a zing to your dish or just looking for a healthy and low-calorie condiment, Yellow Pepper and Cilantro Salsa is the perfect recipe for you

Instructions

1.In a food processor, add the canned tomatoes, yellow chile, jalapenos, quartered onion, garlic cloves, cilantro, salt, oregano, cumin and chipotle chiles in adobo.
2.Pulse the ingredients until everything is well combined and chopped to your desired texture.
3.Pour the salsa into a large bowl and mix well.
4.Adjust seasoning as per your taste and store it in an air-tight container in the refrigerator until ready to serve.

PROS

Yellow Pepper and Cilantro Salsa adds a tangy and spicy flavor to your dishes and is incredibly easy to make.
The recipe is versatile, and can be adjusted as per taste preferences and dietary restrictions.
It is low in calories, fat and sugar, making it a perfect condiment for people on a weight-loss diet.

CONS

While Yellow Pepper and Cilantro Salsa is a great accompaniment to pair with your dishes, it may not be suitable for people with sensitive digestion, as it has jalapenos and chipotle chiles in adobo that can cause heartburn and acid reflux in some individuals.

HEALTH & BENEFITS

Yellow Pepper and Cilantro Salsa has various health benefits, as it is made with ingredients that are rich in vitamins and minerals. The tomatoes used in the recipe are an excellent source of vitamin C and lycopene – a powerful antioxidant that helps in reducing the risk of cancer and heart diseases. Yellow pepper is loaded with vitamin A and potassium, which are essential for maintaining healthy skin and blood pressure levels, respectively. Cilantro, on the other hand, is a good source of fiber, iron, and magnesium, and is known to promote healthy digestion and lower blood sugar levels.

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