Ingredients

3 large poblano chiles
6 garlic cloves
1 large onion
2 cans white hominy
1 1/2 lbs chicken thighs , boned skinned
1/2 teaspoon kosher salt
2 teaspoons dried Mexican oregano , divided
2 tablespoons olive oil
3 cups reduced-sodium chicken broth
3 tablespoons ground red chili pepper
sliced avocado ( garnish )
lime wedge ( garnish )
fresh cilantro stem ( garnish )
sour cream ( garnish )
Xochipilli's Chicken Posole is a traditional Mexican stew made with hominy, chicken, and peppers. The dish is rich in flavor and texture, with a zesty and slightly spicy punch of chili peppers. This recipe is a twist on the classic posole recipe, which is usually made with pork. Chicken thighs are a great substitute for pork as they are less fatty and more flavorful. This recipe is perfect for a warm and hearty meal on a chilly day.

Instructions

1.Start by roasting the poblano chiles, garlic, and onion over medium-high heat until charred and soft.
2.Remove from heat and finely chop the ingredients.
3.In a large pot, combine the chopped vegetables, 1 can of hominy, chicken thighs, salt, and 1 tsp of Mexican oregano.
4.Add olive oil and cook for 5 minutes over medium heat until the chicken is browned.
5.Add chicken broth and the second can of hominy.
6.Bring to a boil and then simmer for 20 minutes.
7.Add ground chili pepper and remaining Mexican oregano.
8.Simmer for another 10 minutes.
9.Serve hot and garnish with sliced avocado, lime wedges, fresh cilantro stems, and a dollop of sour cream.

PROS

Xochipilli’s Chicken Posole is a comforting and flavorful dish that is perfect for a cold day.

The stew is loaded with protein, fiber, and healthy carbohydrates from the hominy.

The peppers used in the recipe add a spicy kick to the dish, which can help boost metabolism and provide relief from congestion.

This recipe is also easy to make and requires only a few ingredients.

CONS

The Xochipilli’s Chicken Posole recipe contains a moderate amount of sodium, which some people may need to limit in their diet.

If you are not accustomed to spicy foods, this dish may be too hot for you.

Also, the recipe requires deboning and skinning chicken thighs, which may not be ideal for those who dislike handling raw chicken meat.

HEALTH & BENEFITS

Xochipilli’s Chicken Posole contains many health benefits, including many antioxidants from the peppers.
The hominy used in the recipe is also a great source of protein, fiber, and carbohydrates that can help boost energy levels, aid in digestion, and maintain healthy cholesterol levels.

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