PROS
This casserole is low in fat and calories, yet full of flavor.
The addition of black beans and rice makes it a healthy and filling meal.
This recipe is also gluten-free and dairy-free.
CONS
This casserole does contain sodium and some of the ingredients may not be available depending on where you live.
This recipe may not be suitable for those with allergy restrictions to any of the ingredients.
HEALTH & BENEFITS
This recipe is an excellent source of protein, fiber, and complex carbohydrates.
The black beans in this dish are high in fiber and protein, while the brown rice is a good source of vitamins and minerals.
The green chilies add a nice boost of vitamin C and the cumin is known to have antioxidant and anti-inflammatory properties.
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