Ww 5 Points – Mexican Beef and Cheese Wontons With Salsa

Jun 02, 2023June 2, 20230 1
WW 5 Points - Mexican Beef and Cheese Wontons With Salsa
in Appetizer

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

cooking spray
2 teaspoons olive oil
1/2 lb lean ground sirloin
2 ounces low-fat cheddar cheese ( about 1/2 cup ) or 2 ounces colby cheese , shredded ( about 1/2 cup )
2 tablespoons chopped green chilies , minced
1 teaspoon chili powder
1 teaspoon ground cumin
30 wonton wrappers
1/2 cup salsa

Nutrision Information

Servings Per Recipe
15
Calories
69
Sugar
0g
Fat
2g
These WW 5 Points - Mexican Beef and Cheese Wontons With Salsa are a delicious appetizer that are sure to be a crowd-pleaser at your next gathering. Made with lean ground beef, low-fat cheese, and a blend of Mexican-inspired spices, these wontons are full of flavor without the guilt. The wontons are filled with a mixture of beef and cheese, then folded into a triangle shape and baked until crispy and golden brown. Serve hot with your favorite salsa for a satisfying appetizer or snack.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper and lightly coat with cooking spray.
2.In a large skillet, heat olive oil over medium-high heat. Add ground beef and cook until browned and cooked through, about 8 minutes. Drain off any excess fat.
3.Stir in shredded cheese, green chilies, chili powder, and cumin. Cook, stirring occasionally, until cheese is melted and ingredients are well combined.
4.Separate wonton wrappers and place on a work surface. Spoon 1 tablespoon of beef mixture onto center of each wrapper. Brush corners of wrappers with water. Fold wrappers over filling, pressing edges to seal and forming a triangle. Repeat until all mixture is used.
5.Place wontons on prepared baking sheet and lightly coat with cooking spray. Bake for 8-10 minutes, or until lightly golden brown.
6.Serve hot with salsa on the side.

PROS

These wontons are easy to make, low in calories, and perfect as a healthy appetizer or snack.

The Mexican-inspired flavors are sure to please a crowd and the wontons can be customized with different fillings.

CONS

Wontons are a carb-heavy food and should be enjoyed in moderation as part of a balanced diet.

If not baked properly, the wontons can become soggy or overcooked, so be sure to keep an eye on them while baking.

HEALTH & BENEFITS

Lean ground beef is a good source of protein and nutrients like iron, zinc, and vitamin B12.
Low-fat cheese provides calcium and protein without the added calories and fat of traditional cheese.
Green chilies, chili powder, and cumin all contain antioxidants and anti-inflammatory compounds that can benefit overall health.

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