Ingredients

4 slices bacon
1 package cream cheese , softened
1 cup mayonnaise
8 ounces Swiss cheese , shredded
2 green onions , finely chopped
4 buttery round crackers , crushed
The World's Best Bacon Cheese Dip is a classic appetizer that is perfect for any occasion. This delicious dip is made with cream cheese, mayonnaise, Swiss cheese, green onions, bacon, and crackers. The creamy and rich flavor of cheese is perfectly balanced by the salty and smoky taste of bacon. The crunchiness of the crackers adds an extra texture that takes this dip to the next level. Serve it at your next party or family gathering, and watch it disappear in no time!

Instructions

1.Preheat oven to 350°F.
2.Cook bacon until crispy. Drain, then crumble it into small pieces.
3.In a large bowl, mix cream cheese and mayonnaise until smooth.
4.Stir in shredded Swiss cheese, green onions, and approximately 3/4 of the crumbled bacon.
5.Transfer the mixture to a baking dish, then sprinkle the rest of the bacon and crushed crackers on top.
6.Bake for 25-30 minutes or until the crackers are golden brown and the cheese is bubbly.

PROS

The World’s Best Bacon Cheese Dip is delicious, creamy, and packed with flavor.
It’s a perfect dip for crackers, chips, or vegetables.

It’s made with simple ingredients that are easy to find in any grocery store.

CONS

This dip is high in calories and fat, so it should be enjoyed in moderation.

It’s not a good option for people with lactose intolerance or dairy allergies.

HEALTH & BENEFITS

Bacon and cheese are not particularly healthy, but this dip can be enjoyed as an occasional treat in moderation.
However, the green onions in this recipe add some vitamins and minerals like vitamin C and potassium.

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