Worcestershire Sauce and Three Cheese Toastie

May 08, 2023May 8, 20230 1

Worcestershire Sauce and Three Cheese Toastie recipe for a quick and delicious meal

by The Chefin Sandwich

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

605

Sugar

Fat

46g

Worcestershire Sauce and Three Cheese Toastie is a classic comfort food sandwich made with buttery toasted bread and a combination of emmenthaler, cheddar, and parmesan cheese mixed with Worcestershire sauce to create a tangy and flavorful filling. This sandwich is perfect for a quick and satisfying lunch or snack. It is easy to make and requires only a few ingredients. The cheese provides a good source of protein and calcium, while the Worcestershire sauce adds antioxidants and anti-inflammatory compounds. This recipe is sure to be a crowd-pleaser!

Instructions

1.	Preheat the oven to 200C.
2.	Butter both slices of bread and put them buttered side down on a baking sheet.
3.	Grate the cheese and mix them in a bowl. Add in Worcestershire sauce and mix them well.
4.	Spoon the cheese mixture over one slice of bread and spread it evenly.
5.	Cover it with another slice of bread with the buttered side up.
6.	Toast it in the oven for 10-15 minutes until the cheese has melted and the bread is golden brown.
7.	Take out of the oven and cool for a few minutes before slicing and serving.

PROS

This sandwich is quick and easy to make with only a few simple ingredients, and perfect for a lazy day lunch or snack.

The combination of emmenthaler and cheddar cheese with the tangy taste of Worcestershire sauce creates a delicious flavor.

CONS

This sandwich is high in fat and calories due to the use of butter and three types of cheese, so it should be enjoyed in moderation.

It may not be suitable for those with lactose intolerance or vegans.

HEALTH & BENEFITS

While this sandwich may not be the healthiest option, the cheese provides a good source of protein and calcium.
The Worcestershire sauce contains antioxidants and anti-inflammatory compounds which can help boost the immune system and reduce inflammation.

	2 slices bread
	butter
	25 g emmenthaler cheese
	25 g cheddar cheese
	1 tablespoon parmesan cheese
	1/2 teaspoon Worcestershire sauce