Ingredients

7 large eggs
1/2 loaf bread ( about 6-8 slices of your choose of bread , `` shredded '' )
1/2 teaspoon ground sage ( plus optional top )
1 teaspoon ground cinnamon ( plus optional top )
1/4 cup pancake syrup ( plus optional top )
1/3 teaspoon baking powder
1/2 teaspoon powdered sugar ( optional top )
Woodland's Winter French Toast Casserole is a cozy and heartwarming breakfast dish that is perfect for cold winter mornings. This dish is easy to prepare and makes a great option for feeding a crowd. The bread and egg base can be customized to your liking, allowing you to make this dish your own unique creation. The cinnamon and sage provide a warming and earthy flavor, while the pancake syrup adds a sweet and indulgent touch. Whether you are hosting a brunch or just want something extra special for breakfast, this French toast casserole is sure to satisfy your cravings.

Instructions

1.Preheat the oven to 350°F and grease a 3 quart casserole dish.
2.In a large bowl, whisk together the eggs, pancake syrup, ground cinnamon, ground sage and baking powder.
3.Add the shredded bread to the bowl and toss until the bread is well coated with the egg mixture.
4.Pour the mixture into the prepared casserole dish and sprinkle powdered sugar on top.
5.Bake the casserole for 30-35 minutes or until golden brown.
6.Let the casserole cool for a few minutes before serving. Enjoy!

PROS

This French toast casserole is an easy and convenient way to serve breakfast for a large group of people.

The dish is warm, comforting and delicious, with a perfect balance of cinnamon and sage flavors.

CONS

This casserole can be high in calories and sugar, depending on the type of bread and pancake syrup used.

It may not be the best choice if you are watching your weight or blood sugar levels.

HEALTH & BENEFITS

While this casserole is not particularly healthy, there are some elements that offer health benefits.
The eggs in the dish provide protein and important vitamins and minerals.
The cinnamon in the dish has been linked to improving blood sugar control and reducing inflammation.

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