Wonton Soup without Ginger

May 14, 2023May 14, 20230 14
Wonton Soup without Ginger Recipe for Your Asian Style Dinner
in Soup

Prep

25 min

Cook

20 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 teaspoon white sugar
1 teaspoon cornstarch
1 tablespoon oyster sauce
1 tablespoon sesame oil
1 pound lean ground pork
1/4 pound diced raw shrimp
1 green onion , chopped
40 wonton wrappers
2 green onions
1 egg , beaten
9 cups chicken stock
1/4 cup soy sauce
2 tablespoons sesame oil
2 cups chopped bok choy
1 cup green onions , chopped ( optional )

Nutrision Information

Servings Per Recipe
6
Calories
222
Sugar
3g
Fat
10g
Wonton Soup is a classic Chinese soup enjoyed around the world. It is made with wonton wrappers filled with ground pork and/or shrimp, and served in a chicken broth with bok choy and green onions. The soup is savory and filling, and can be enjoyed as a starter or as a main course. This recipe for wonton soup without ginger is a great option for anyone who prefers a milder flavor, or who finds ginger hard to digest. This soup is easy to make and perfect for a quick weeknight meal or as a comforting dish during colder months.

Instructions

1.In a medium bowl, combine the white sugar, cornstarch, oyster sauce, and sesame oil. Mix well
2.Add in the ground pork, diced raw shrimp, and green onion. Mix well to combine
3.Place a spoonful of the filling onto each wonton wrapper. Fold the wrapper over the filling and press to seal the edges
4.In a large pot, bring the chicken stock, soy sauce, and sesame oil to a boil. Add in the chopped bok choy and the green onions, if desired
5.Carefully lower in the wontons and boil gently for 5 minutes
6.In a small bowl, beat the egg. Stir the soup, then slowly drizzle in the beaten egg while stirring the soup gently
7.Serve hot and enjoy!

PROS

Wonton soup is a low calorie, high protein option that is filling and satisfying.
It is a great way to get in your daily dose of protein and veggies, and the high water content can help keep you hydrated.

This recipe is without ginger which can be helpful for people who find ginger too overpowering

CONS

Wonton soup can be high in sodium, so it should be enjoyed in moderation if you’re watching your sodium intake.

As with most Asian style soups, there can be a risk of pesticides and other chemicals in the shrimp, so be sure to source your ingredients from a trusted source or certified organic

HEALTH & BENEFITS

Wonton Soup can have a variety of health benefits, including aiding in digestion, promoting healthy skin, and boosting the immune system . The high protein content can help build and repair muscles, while the vegetables provide essential vitamins and minerals. This recipe without ginger is a good option for people with digestive issues who find ginger hard to digest.

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