Wonderful Fried Fish Tacos

May 14, 2023May 14, 20230 1
Wonderful Fried Fish Tacos packed with flavors
in Fish

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup dark beer
1 cup all-purpose flour
1/2 teaspoon salt
1 1/2 pounds cod fillets , cubed
1 quart vegetable oil for frying
20 corn tortillas
5 cups shredded cabbage
1 cup mayonnaise
1/4 cup salsa
1 lime , cut into wedges

Nutrision Information

Servings Per Recipe
20
Calories
260
Sugar
2g
Fat
13g
Wonderful Fried Fish Tacos are specially prepared crunchy tacos served with fried fish cubes as a filling. This dish is commonly found in areas where fishing is a major activity, especially in South and Central America, where it has become a staple dish. An alternative to meat filling, this recipe makes use of fillets of cod, which is marinated in a batter, fried in oil until crispy and golden-brown. These fish tacos are served with a cabbage mixture, giving it a crunchy texture. Spiced up with a bit of salsa, this meal is filled with exciting flavors and has been known to become a favorite dish for people of all ages around the world.

Instructions

1.In a bowl, whisk together beer, flour, and salt until smooth
2.Add cubed cod fillets into the bowl and mix well with the batter.
3.Set aside and heat vegetable oil in a deep-fryer to 375°F (190°C).
4.Using tongs, carefully add cubes of cod fish to the hot oil and fry for 2-3 minutes per side until golden brown.
5.Remove from heat and set aside.
6.In a separate bowl, mix together shredded cabbage, mayonnaise, and salsa
7.Heat corn tortillas over a stove flame for about 1 minute on each side.
8.Add fish, the cabbage mixture, and a squeeze of lime to each tortilla.
9.Serve with additional lime wedges on the side.

PROS

This recipe is easy to make and doesn’t take too long.

These Wonderful Fried Fish Tacos have a mix of flavorful and crunchy textures.

Fish is a great source of protein and packed with healthy nutrients.

CONS

Corn tortillas might be too brittle for some people.

Frying fish can make it high in calories and fat

HEALTH & BENEFITS

Fish is an excellent source of protein, vitamin D, and omega-3 fatty acids.
Omega-3s have been linked to reducing inflammation and the risk of heart disease.
Cabbage is high in antioxidants and Vitamin C, which boosts the immune system.

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