Wild Mushroom Soup With Horseradish Cream

May 31, 2023May 31, 20230 0
Creamy Wild Mushroom Soup with Horseradish Cream
in Soup

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 onion , chopped
2 stalks celery , chopped
1 leek , chopped
1/2 garlic clove , chopped
7 ounces unsalted butter
1 lb morel , sliced
6 cups chicken stock
10 ounces potatoes , peeled
2 tablespoons freshly grated horseradish
4 tablespoons sour cream
salt and fresh ground white pepper
5 ounces porcini mushrooms
1 tablespoon chopped parsley

Nutrision Information

Servings Per Recipe
6
Calories
446
Sugar
3g
Fat
41g
This wild mushroom soup is a rich and creamy dish that is perfect for a cozy dinner on a cold day. Made with fresh mushrooms, this soup is packed with flavor and nutrients that will leave you feeling satisfied. The addition of horseradish cream gives it a unique kick that is sure to please anyone who tries it. Whether you’re looking for a quick and easy lunch or a hearty dinner, this soup is a great option.

Instructions

1.In a large pot, melt butter over medium heat.
2.Add onion, celery, leek and garlic. Cook for 10 minutes until softened.
3.Add mushrooms, chicken stock and potatoes. Bring to a boil, and then reduce heat and simmer for 20 minutes until potatoes are cooked through.
4.Use an immersion blender to blend the soup until smooth.
5.In a small bowl, mix together sour cream and horseradish.
6.Ladle the soup into bowls and top each with a dollop of the horseradish cream. Season with salt and pepper to taste. Garnish with chopped parsley before serving.

PROS

This mushroom soup is a comforting and delicious option for cold days.

Mushrooms are low in calories and high in nutrients.

CONS

The soup is high in butter and cream, which may not be suitable for those who are watching their fat intake.

It may take some time to prepare the mushrooms for the soup.

HEALTH & BENEFITS

Mushrooms have been linked to boosting the immune system and reducing inflammation.
They are also a good source of antioxidants and fiber.
Horseradish has been shown to aid in digestion and may have antibacterial properties.

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