PROS
This recipe is a perfect one-pot meal and combines flavors of sweet and sour making it delicious.
It’s also very easy and quick to make which makes it suitable for any time of the week.
CONS
The recipe has a high sodium content due to olives and preserved lemons so it’s recommended for people on a low sodium diet to skip or reduce the amount of olives in the recipe.
HEALTH & BENEFITS
This recipe is a great source of protein and has immense nutritional benefits for your body. Chicken provides essential amino acids, which helps to repair muscles and also assists in increasing metabolism. It’s also an excellent source of minerals such as zinc, which is great for the immune system. Lemons and olives are both packed with vitamin C, which is great for the immune system and helps you fight off winter colds.
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