White Gazpacho (Gazpacho Blanco)

May 11, 2023May 11, 20230 2
White Gazpacho (Gazpacho Blanco) recipe for a refreshing summer starter
in Soup

Prep

15 min

Cook

0 min

Ready In

75 min

Level

Very easy

Rating

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Ingredients

2 1/2 cups water , for blending
1 slice day-old white bread , crusts removed , torn into pieces
2 ounces blanched almonds ( should be about 1/2 cup volume )
2 garlic cloves , fresh , skinned , roughly chopped
1 tablespoon olive oil
1 tablespoon white wine vinegar
1 teaspoon salt
2 1/2 cups water , for diluting
1 bunch white grapes , small ( for garnish )

Nutrision Information

Servings Per Recipe
4
Calories
180
Sugar
3.4g
Fat
12g
White Gazpacho (Gazpacho Blanco) is a traditional Spanish cold soup that originates from the southern region of Andalusia. Unlike the red gazpacho, which is made from tomatoes, peppers, and cucumbers, white gazpacho is made from almonds and white bread, making it a rich and creamy soup without the use of dairy. Its refreshing taste makes it perfect for a hot summer day, and it's often served as a starter in Spanish cuisine. The garnish of white grapes gives it a burst of sweet and juicy flavor, which complements the smooth and creamy soup perfectly.

Instructions

1.Soak the bread in a bowl of water for 10-15 minutes, then squeeze out the water from the bread and put it in a blender.
2.Add almonds, garlic, olive oil, white wine vinegar, 2 1/2 cups of water and salt into the blender and blend until smooth.
3.Add the remaining 2 1/2 cups of water and mix well.
4.Cover and chill in the refrigerator for at least 1 hour or until cold.
5.Ladle into bowls, add the garnish of white grapes, and serve chilled.

PROS

White Gazpacho (Gazpacho Blanco) is perfect for a refreshing summer starter.

It’s a low-calorie soup that’s also gluten-free, dairy-free, and vegan-friendly.

It’s easy to make and can be made ahead of time, which makes it perfect for entertaining.

CONS

White Gazpacho (Gazpacho Blanco) is not suitable for people with nut allergies due to the use of almonds.

It’s also not recommended for people who have difficulty digesting raw garlic.

HEALTH & BENEFITS

White Gazpacho (Gazpacho Blanco) is a low-calorie soup that’s gluten-free, dairy-free, and vegan-friendly.
It contains almonds, which are a good source of healthy fats, protein, and fiber.
It also contains garlic, which has been linked to reducing the risk of heart disease and boosting the immune system.

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