Ingredients

4 1/2 cups skim milk
2/3 cup jasmine rice
1/2 cup sugar
2 tablespoons vanilla
2 large egg yolks
2 tablespoons skim milk
8 ounces low-fat cream cheese , softened
8 ounces white chocolate chips
1 cup fresh raspberry ( optional )
Rice pudding is a classic comfort food that has been enjoyed for centuries. This White Chocolate Jasmine Rice Pudding recipe adds a luxurious twist to the dish by incorporating white chocolate and fragrant jasmine rice. The resulting dessert is creamy and sweet with a rich taste that melts in your mouth. It is perfect to serve as a dessert for a fancy dinner party, or make ahead of time for a weeknight sweet snack. The combination of rice, milk, and toppings make this dish an all-time favorite.

Instructions

1.In a large saucepan, bring the 4 1/2 cups of skim milk, rice and sugar to a boil.
2.Reduce the heat and simmer, stirring occasionally, for 20 minutes or until the rice is tender and the milk is absorbed.
3.In a medium-sized bowl, whisk together the vanilla, egg yolks and 2 tablespoons of skim milk.
4.Beat the softened cream cheese until smooth in a large bowl, add the egg mixture and stir well.
5.Fold the rice mixture into the egg mixture and add the white chocolate chips, stirring until well-combined.
6.Optionally add the fresh raspberries as a topping and refrigerate until chilled.

PROS

Not only is White Chocolate Jasmine Rice Pudding a delicious dessert, but it is also a rich source of protein and a fantastic source of complex carbohydrates.

It makes an excellent post-workout snack or a healthy dessert option.

CONS

This dessert is high in sugar and fat, so it should be enjoyed in moderation.

Additionally, It requires several steps to prepare; however, the results are well worth the effort.

HEALTH & BENEFITS

Jasmine rice is a rich source of complex carbohydrates, which give your body energy over several hours and contain fiber, vitamins and minerals.
White chocolate is high in antioxidants and is excellent for your skin and hair health.
Moreover, raspberries are low in calories, high in fiber and a great source of vitamin C.

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