White Chicken Chili (Simple)

Jun 02, 2023June 2, 20230 0

Simple and Savory White Chicken Chili recipe

by The Chefin Soup

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

467

Sugar

Fat

27g

White Chicken Chili is a hearty soup that is perfect for cool nights or busy weeknights. This recipe is simple and savory, using canned chicken and navy beans for convenience, and salsa and Monterey Jack cheese for flavor. White Chicken Chili is a great source of protein and fiber, making it a healthy and filling option for any meal. Plus, it's a one-pot meal, which means fewer dishes to wash!

Instructions

1.	In a large pot, add the canned chicken and navy beans.
2.	Pour in the salsa and stir well.
3.	Heat on low for 15 minutes, stirring occasionally.
4.	Add the shredded Monterey Jack cheese and stir until melted.
5.	Serve hot with a dollop of sour cream and tortilla chips.

PROS

This White Chicken Chili recipe is quick and easy to make, perfect for busy weeknights.

It’s also a great healthy option, with a good balance of protein, fiber, and dairy.

CONS

Canned chicken may not be as tasty as fresh chicken, and the use of canned ingredients can lead to higher sodium content.

HEALTH & BENEFITS

This White Chicken Chili recipe is a good source of protein and dietary fiber, which can help with satiety and digestion.
It also contains dairy in the form of shredded Monterey Jack cheese and sour cream, which provides calcium for bone health.

	2 cans canned chicken
	1 package Kraft Shredded Monterey Jack Cheese
	2 cans navy beans
	1 can salsa
	1 pint sour cream
	1 tortilla chips