White and Sweet Whipped Potatoes

May 13, 2023May 13, 20230 2
Whipped White and Sweet Potatoes recipe perfect for any meal
in Side

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 pounds russet potatoes , peeled and cut into cubes
1 pound sweet potatoes , peeled and cut into cubes
1 tablespoon chicken bouillon granules
3/4 cup milk , warmed
1/4 cup butter
1 1/2 tablespoons brown sugar
1 teaspoon salt
1/4 teaspoon ground white pepper
1/4 teaspoon allspice
1/8 teaspoon ground nutmeg

Nutrision Information

Servings Per Recipe
8
Calories
231
Sugar
6g
Fat
9g
This recipe for Whipped White and Sweet Potatoes is the perfect side dish for any meal. The blend of russet potatoes and sweet potatoes creates a velvety texture and a unique flavor that will elevate your dinner to the next level. The addition of warm milk, butter, brown sugar, salt, white pepper, allspice, and nutmeg is sure to make this dish a crowd-pleaser at any occasion. Whether you're serving it alongside a roasted turkey, baked ham, or grilled chicken, your guests will be asking for the recipe. If you're looking for an easy and delicious side dish that can be made ahead of time, give this recipe a try!

Instructions

1.In a large pot of boiling water, cook the russet potatoes, sweet potatoes, and chicken bouillon for 20-25 minutes or until fork-tender.
2.Drain the potatoes and return them to the pot.
3.Add in the warmed milk, butter, brown sugar, salt, white pepper, allspice, and nutmeg.
4.Use an electric mixer or a potato masher to whip the potatoes until smooth and fluffy.
5.Serve hot and enjoy!

PROS

The blend of white and sweet potatoes creates a unique and delicious flavor that pairs well with any meal.

This side dish is easy to make and can be prepared ahead of time for a stress-free dinner party.

CONS

The addition of brown sugar and butter adds extra calories to this dish, and it may not be suitable for those trying to maintain a low-calorie diet.

It may not be the best option for people with dietary restrictions, such as those with diabetes or lactose intolerance.

HEALTH & BENEFITS

The combination of both white and sweet potatoes provides a rich source of fiber, vitamins, and minerals.
Sweet potatoes are high in vitamin A, which is important for healthy vision, skin, and immune function.
White potatoes contain more potassium than sweet potatoes, which can help regulate blood pressure and support heart health.

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