PROS
Easy to make, buttery and delicious
CONS
High in calories and fat
HEALTH & BENEFITS
Contains calcium and iron for healthy bones and helps with digestion due to having a good amount of fiber
1. | Preheat oven to 325°F |
2. | Cream butter until it's light and fluffy |
3. | Add powdered sugar and vanilla, mix thoroughly |
4. | Add cornstarch and mix again |
5. | Gradually add flour and mix until fully combined |
6. | Drop rounded spoonfuls onto a baking sheet |
7. | Bake for 15-20 mins, or until golden brown |
8. | Cool on a wire rack before serving |
Easy to make, buttery and delicious
High in calories and fat
Contains calcium and iron for healthy bones and helps with digestion due to having a good amount of fiber
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