Whipped Minted Yoghurt

May 31, 2023May 31, 20230 1

20 min

10 min

30 min

Very easy

Servings Per Recipe

Calories

247

Sugar

20g

Fat

17g

1.	In a saucepan, mix together the sugar, shredded fresh mint leaves and water.
2.	Heat over medium heat, stirring constantly, until sugar dissolves and a syrup forms.
3.	Allow mixture to cool.
4.	In a large bowl, whisk together the well-chilled yoghurt and cream until thick and fluffy.
5.	Gradually pour in the mint syrup, whisking constantly.
6.	Continue whisking until mixture forms soft peaks.

Whipped Minted Yoghurt is a light and refreshing dessert that is perfect after a heavy meal.

The mint adds a subtle, refreshing flavor to the yoghurt.

This dessert may not be sweet enough for those with a sweet tooth.

Yogurt is high in protein, calcium and vitamin B12.
Mint has been linked to aiding digestion and reducing inflammation.

	1/4 cup sugar
	1/2 cup shredded fresh mint leaves
	1/2 cup water
	1 cup yoghurt , well chilled
	1 cup cream , well chilled