Wheatley Hills Marinara Sauce

May 10, 2023May 10, 20230 14

Wheatley Hills Marinara Sauce - A Classic Italian Sauce for Pasta Dishes

by The Chefin Sauce

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

2-4

Calories

Sugar

Fat

Marinara sauce is a staple in Italian cuisine, and Wheatley Hills Marinara Sauce is no exception. This classic sauce is made from simple ingredients that come together to create a delicious and versatile sauce. It pairs perfectly with pasta dishes and can be used as a base for more complex sauces. The garlic adds a subtle depth of flavor, while the canned tomatoes provide a bright, tangy taste. So the next time you're in the mood for spaghetti or a classic lasagna, give Wheatley Hills Marinara Sauce a try.

Instructions

1.	In a pan, heat oil on low heat.
2.	Add minced garlic until fragrant.
3.	Add drained canned Italian tomatoes and stir.
4.	Add oregano and salt and pepper to taste.
5.	Simmer for 20 minutes or until the sauce has thickened.

PROS

Wheatley Hills Marinara Sauce is an easy-to-make classic Italian sauce perfect for pasta dishes.

Its simple ingredients allow for the full flavor of the tomatoes to shine through.

CONS

The sauce takes some time to simmer, so it may not be the best choice for a quick meal.

Additionally, canned tomatoes may contain added sodium and preservatives, so be sure to check the label before purchasing.

HEALTH & BENEFITS

Wheatley Hills Marinara Sauce is a good source of Vitamin C, which supports the immune system.
Tomatoes are also high in antioxidants and have been linked to reducing the risk of certain types of cancer.

	1 garlic clove , minced
	1 tablespoon olive oil
	2 1/2 cups canned Italian tomatoes , drained
	1/2 teaspoon oregano
	salt and pepper