Ingredients

500 g potatoes
italian seasoning
1/2 cup melted butter
What Have You Done, Italian Wedges are a fun and easy appetizer to make for any occasion. These crispy potato wedges are seasoned with flavorful Italian herbs, making them a tasty and healthier substitute for traditional french fries. They are perfect as a side dish or snack, and can even be used to complement a larger meal. With just three ingredients and a few easy steps, this recipe is sure to satisfy your cravings for something savory and crispy.

Instructions

1.Preheat the oven to 375°F (190°C).
2.Cut the potatoes into wedges and place them into a bowl.
3.Add the melted butter and Italian seasoning to the bowl, then toss the potatoes until they are well-coated.
4.Place the wedges onto a baking sheet and bake for 30-35 minutes, or until they are crispy and golden brown.
5.Remove from the oven and serve immediately.

PROS

What Have You Done, Italian Wedges are a delicious and easy appetizer to make for any occasion.

They are crispy, flavorful, and can be made with just three ingredients.

Plus, they are a healthier alternative to traditional french fries.

CONS

While the wedges are a healthier option than french fries, they are still a form of fried potatoes and should be enjoyed in moderation.

They also do not provide much nutritional value.

HEALTH & BENEFITS

Despite not being particularly nutritious, potatoes can provide a good source of vitamin C and potassium.
In addition, this recipe does not use any processed or artificial ingredients, making it a healthier option compared to pre-packaged frozen foods.

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