Westmorland Pepper Cake

May 08, 2023May 8, 20230 11
Traditional Westmorland Pepper Cake Recipe
in Cake

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Very Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 ounces raisins
3 ounces dried currants
4 ounces sugar
3 ounces butter
5 ounces water
8 ounces self raising flour
1/2 teaspoon ground ginger
1/4 teaspoon clove
1/4 teaspoon pepper
4 tablespoons milk
1 egg , beaten

Nutrision Information

Servings Per Recipe
8-10
Calories
340
Sugar
22g
Fat
11g
Westmorland Pepper Cake is a traditional British recipe that has been around since the 19th century. It’s made with simple ingredients, including raisins, currants, self-raising flour, sugar, and spices like ginger, cloves and pepper. The cake gets its name from the pepper used as one of the spices. The combination of raisins and currants gives it a sweet taste, while the spices add a savory layer of flavor. The result is a moist and tasty cake that is perfect for serving with a hot cup of tea or coffee. It's a classic that many have enjoyed for generations.

Instructions

1.Preheat the oven to 350 degrees F and grease a 8-inch cake pan.
2.In a small saucepan, combine the raisins, currants, sugar, butter, and water.
3.Cook over medium heat, stirring occasionally, until the butter is melted and the sugar is dissolved.
4.In a separate bowl, whisk together the flour, ginger, cloves, and pepper.
5.Add the dry ingredients to the wet ingredients and mix until just combined.
6.Stir in the milk and beaten egg.
7.Pour the batter into the prepared pan and smooth the top.
8.Bake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9.Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

PROS

Westmorland Pepper Cake is a classic British recipe that is packed with flavor.

The combination of spices gives it a unique taste that is both sweet and spicy.

It is also a simple recipe that can be made with pantry staples.

CONS

This cake can be considered heavy due to its ingredients.

The spice flavor might not be for everyone.

HEALTH & BENEFITS

This cake might have some health benefits by using less sugar and using spices like ginger and cloves. Ginger is known to help with digestion and helps in reducing nausea and inflammation. Cloves have antioxidant properties and is known to improve liver health.

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