Welsh Chipple and Bacon Pie

May 08, 2023May 8, 20230 12

Amazing Welsh Chipple and Bacon Pie recipe

by The Chefin Pie

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

392

Sugar

Fat

28g

Welsh Chipple and Bacon Pie is a traditional Welsh dish that has been enjoyed for generations. This savory pie combines the flavors of crispy bacon, sautéed scallions, and creamy eggs, all baked in a flaky shortcrust pastry crust. It is a delicious and hearty meal that is perfect for any time of day. Whether you are serving it for breakfast, brunch, or lunch, this Welsh Chipple and Bacon Pie is sure to impress.

Instructions

1.	Preheat the oven to 350°F (180°C).
2.	In a pan over medium heat, cook the bacon until crispy. Remove from the pan and set aside.
3.	In the same pan, sauté the sliced scallions until they are softened.
4.	In a bowl, whisk the eggs until well beaten. Add the cream cheese, parsley, and sautéed scallions to the eggs and mix well.
5.	Season the mixture with salt and pepper to taste.
6.	Roll out the shortcrust pastry dough and line a 9-inch (23-cm) pie dish with it. Trim the excess dough.
7.	Pour the egg mixture into the pie dish and sprinkle the cooked bacon on top.
8.	Bake the pie for 25-30 minutes or until the filling is set and the crust is golden brown.

PROS

This Welsh Chipple and Bacon Pie is easy to make and perfect for breakfast, brunch, or lunch.

It can be served warm or cold, making it a versatile dish for any occasion.

CONS

This recipe contains a moderate amount of saturated fat from the bacon and cream cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This pie provides a good source of protein, vitamins, and minerals from the eggs and scallions.
The parsley in this recipe has been linked to reducing inflammation and supporting kidney function.

	6 scallions , sliced lenghtwise
	4 slices bacon , chopped
	4 eggs
	3 ounces cream cheese
	2 tablespoons finely chopped parsley
	salt and pepper
	1 shortcrust pastry