Weird Irish Soda Bread

May 11, 2023May 11, 20230 1

Weird Irish Soda Bread recipe for a twist on traditional Irish bread

by The Chefin Bread

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

220

Sugar

14g

Fat

Weird Irish Soda Bread is a unique twist on traditional Irish soda bread. Instead of using buttermilk, this recipe uses club soda and biscuit mix to create a light and fluffy bread. This recipe is perfect for those who are short on time and looking for a quick and easy bread recipe. The bread has a slightly sweet taste and pairs well with a variety of dishes. Whether you're serving it with soup or using it as a side dish, this bread is sure to please.

Instructions

1.	Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.
2.	In a medium bowl, whisk together club soda and egg.
3.	In a separate large bowl, combine biscuit mix, sugar, and vanilla extract. Stir until well combined.
4.	Add the club soda mixture to the biscuit mix mixture and stir until dough comes together.
5.	Turn dough onto a lightly floured surface and knead gently 3-4 times.
6.	Form into a ball and place on prepared baking sheet.
7.	Cut a deep X into the top of the dough.
8.	Bake for 25-30 minutes or until golden brown.
9.	Cool for 10 minutes on baking sheet before transferring to a wire rack to cool completely.

PROS

Weird Irish Soda Bread is a quick and easy bread recipe that requires only a few ingredients.
It has a unique flavor and texture that sets it apart from traditional Irish soda bread.
This bread is perfect for serving with soups, stews, or as a side dish for any meal.

CONS

This recipe uses biscuit mix and sugar, which may not be traditional Irish soda bread ingredients.
The bread may not turn out as expected for those looking for a more traditional recipe.

HEALTH & BENEFITS

Weird Irish Soda Bread does not have any specific health benefits, but it is a great alternative to store-bought bread that may have added preservatives and chemicals. By making your bread at home, you can control the ingredients and create a healthier option for your family.

	1/2 cup club soda , not seltzer
	1 egg
	1 1/2 cups biscuit mix , i use bisquick
	1/2 cup sugar , i use splenda
	1/2 teaspoon vanilla extract